
I will call this “mutton hills”.
Its very popular to eat hotpot in the winter in China. And I like their way to put the mutton; looks like some handcrafts.

I will call this “mutton hills”.
Its very popular to eat hotpot in the winter in China. And I like their way to put the mutton; looks like some handcrafts.
· Filed under Food, Shanghai, Uncategorized
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they look beautiful
Jing,
The meat does look tasty!
In Japan, hotpot is called “nabeyaki,” literally, “clay pot cooking”.
Hi there… saw your link on Alice (Singapore) and came here to have a peep. It´s a lovely blog you have here. With interesting photos and amazing colors.
And yes the meat seems tasty…
you fooled me, i thought it was some type of dessert.
I like to eat hotpot very much, especially in the cold winter. It make me feel so confitable and warm.